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Operated by Chartwells Higher Education
 

   HOME                                                                     ONLINE CATERING REQUEST

 

Please submit Catering Request a minimum of 10 business days in advance.
Food Services will provide setups and/or cleanups for the Regency Rooms (SU2.512, 514, 518).
  • If you have not received a Contract prior to your event, please contact 2269.
  • Please use one Catering Request for your entire day's event.
  • For rooms other than the Regency Rooms, setups and/or cleanups must be arranged via a Work Request to Facilities Management.
  • See Catering Guide for a detailed list of menu items and prices.
Event Date:
Location, Room No.:
Start Time:
End Time:
Attendance: 
Style of Service:
(i.e. Reception, Buffet, Plated, Delivery only, Customer Pick-up)
China: or   Disposable:
Contact(s):
(Give two names, if possible)
Telephone:
Fax:
Department:
Account #:
E-mail Address:

Business Purpose:
(Must indicate benefit to the University)

LIST

Names of ATTENDEES  if less than 10; Name of GROUP 

if 10 or more:

MENU:  
(Please list all of the menus 
for the entire day's event)

Basic Room Setup 
& Other Information:
Table setups for the Regency Rooms
(SU2.512, 514, 518) are arranged through Food Services -- detail your setup here.  

A Physical Plant Work requests must be submitted for all other room setups.

Linens:
 (Tablecloths, Skirting, etc.)

Alcohol Service:
(Start & End time)
(An approved Permission to Serve Alcohol request must be sent to
Food Services prior to event)