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m01. How much public land is there and how is it used?
Public lands make up about 42% of the nation.
Of these lands, 73% are in Alaska, 22% are in the Western US. The federal
government manages 33% of these lands. Public
land is used for grazing land (54%), commercial timber (40%), and energy
resources and minerals (6%).
Even though a large amount of the public land is used for commercial logging,
since 1947, the US has been a net importer of wood because of population growth.
Wood is used for construction (55%), for paper and cardboard (25%) and for fuel
(20%). These forests are managed in two ways: Even-aged management in which a
stand of trees is cut then reforested. Crossbreeding
and genetic engineering is used to improve the wood.
The goal is for a high return on the investment. Uneven-aged management
cuts mature trees and the land is managed for natural regeneration.
The goal is a reasonable economic return with the area being used for
many purposes such as recreation.
In uneven-aged forests, selective cutting culls the most mature trees. This
lowers fire hazard, relieves overcrowding and allows trees to grow back
naturally. However, it’s costly, and it may injure 1/3
to 2/3 of the trees around the one cut.
Shelterwood cutting removes all mature trees in a series of cuttings over
about 17 years. This allows natural reseeding and protects seedlings until they
are older. Unfortunately, it’s costly, and if too many of the mature trees are
cut, natural seeding will not occur.
Seed-tree cutting removes nearly all of seed producing, leaving a few mature
trees uniformly distributed. This leaves a well-mixed forest that can be used
for recreation as well as natural habitat. If the best trees are left, the
species will be genetically improved. On the other hand, it’s costly and if
the best trees are not left to reseed, the species may decline.
In clear cutting, all trees in a given area are harvested. This is cost
efficient and the land may be replanted with genetically superior species.
Conversely, this leads to severe erosion and the land has no other uses while
trees are growing back.
Whole-tree harvesting cuts the tree at ground level or uproots the entire
tree. All dead-and-down trees are
also removed, as is any undergrowth. This is cost effective but it removes all
material from the area; all the nutrients are removed which might go back into
the soil. This practices also takes away all wildlife habitats.
e03. How do pathogens and insects affect trees?
e08. What are bioregions and biosphere reserves?
e09. What is succession?
e13. What is biomass?
e22. What do we eat?
e23. How is soil important to plants?
g08. What are the spheres that make up the earth?
g22. What is soil?
g23. What are some characteristics of soil?